The hills of Sichuan are alive with the rustle of fresh tea leaves! 🌱✨
As spring unfolds, farmers in Luzhou, Sichuan Province, are returning to the lush tea gardens, plucking the first tender leaves of the season. With swift, practiced hands, they gather the sprouts that will soon become the heartwarming cups of tea savored by enthusiasts across China—and maybe even fill your favorite mug!
This annual ritual not only marks the beginning of the tea harvest but also celebrates the deep-rooted traditions and culture surrounding tea in China. For many young travelers and culture enthusiasts, it's a perfect time to explore the scenic tea plantations, learn about tea-making processes, and immerse themselves in the vibrant local customs.
So, if you're dreaming of a unique adventure or simply love a good brew, keep an eye out for the fresh teas hitting the markets soon! 🍵🌸
Reference(s):
cgtn.com
