Fuzhou’s Taro Puree: A Sweet Taste of Home 🥧
Discover how Fuzhou’s traditional taro puree brings families together and how it’s being reimagined for modern tastes. 🍰✨
Traditional Desserts
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Discover Huimo Su: Anhui’s Sweet Blend of Art and Flavor
Dive into Huangshan’s rich culinary heritage with Huimo Su, a dessert that artfully blends black sesame and glutinous rice flour, embodying tradition and artistry in every bite.