🍽️ Ever wondered how a fresh baguette or fine cheese makes its way from a quaint French farm all the way to a bustling Chinese dining table? 🇫🇷➡️🇨🇳 Well, the 7th China International Import Expo (CIIE) is making that magic happen!
This year is extra special as we celebrate 60 years of China-France diplomatic ties and the China-France Culture Year. 🥳 To mark this milestone, French companies are pulling out all the stops at the CIIE, showcasing their most delectable culinary treasures to Chinese food lovers.
From velvety wines 🍷 to artisanal cheeses 🧀 and beyond, French exhibitors are giving us a taste of their rich food culture. But it's not just about the yummy goodies; it's also about how these delights journey across continents. Thanks to streamlined customs and top-notch logistics, French ingredients are jetting over smoother and faster than ever! ✈️🌐
Join us on this mouthwatering adventure as we explore how these gourmet gems make their way from the French countryside to Chinese plates. Bon appétit! 😋
Reference(s):
cgtn.com
