Ever wondered how your favorite noodles start their journey? 🌾 In the northern city of Tianjin, China, the summer harvest is in full swing, turning golden fields into the grains that feed millions!
The wind dances through waves of wheat as farmers gear up for the most critical season of the year. Traditionally from May to late June, this period focuses on reaping winter wheat and rapeseed, and it's a big deal for China's food security.
But this isn't your grandpa's harvest! 🚜🌐 With high-tech agricultural machinery and precise weather monitoring, technical teams are ensuring every grain counts. Think drones, satellite forecasts, and tractors that practically drive themselves! 😲
So, what's new this year? From AI-powered equipment adjustments to eco-friendly practices, Tianjin's harvest is setting trends. It's not just about quantity—it's about smart farming for a sustainable future. 🌿
Curious to see it in action? Join us as we explore the fields, meet the tech-savvy personnel behind the scenes, and uncover how Tianjin is revolutionizing agriculture one grain at a time! 💪
Reference(s):
Live: Take a look at the summer harvest in N China's Tianjin
cgtn.com
