Ever wondered what happens when chopsticks meet baguettes? 🍜🥖 Get ready to find out in \"THE HYPE,\" where culinary worlds collide in the most delicious way! 😋
Our energetic host, Gift Mona, teams up with French chef and food innovator Corentin Delcroix—yeah, the one with over a million followers! 😎 Joining them is Yang Guang, a top Chinese food vlogger and architect (or should we say \"chefitect\"?), and Nicolas Irurzun, news anchor at CGTN Français.
Together, they're diving into the flavorful fusion of Chinese and French cuisines. From spicy Sichuan dishes to creamy crème brûlée, they're breaking down stereotypes and celebrating the tasty ties between these two foodie giants. 🌶️🍮
Expect mouthwatering dishes, hilarious cultural anecdotes, and maybe even some kitchen mishaps! 😂 Whether it's beloved home dishes for Chinese Spring Festival or traditional French holiday feasts, they're cooking up a storm and spicing things up! 🔥
So grab your forks and chopsticks, and join the adventure! Kāi fàn la! Bon appétit! 🍽️
Reference(s):
Live: THE HYPE – A taste of two cultures: kāi fàn la! Bon Appétit!
cgtn.com
