Ever wondered what happens when tradition meets innovation in the kitchen? 🍽️ Meet Palmira, the heart and soul behind a cozy family-run restaurant in the Macao Special Administrative Region. 🇲🇴
Her culinary creations are a delightful fusion of Portuguese spices—like cinnamon and turmeric—with local Macanese ingredients. The result? Dishes that tell a story of cultures blending over centuries. 🌍✨
But the star of the show is Palmira's signature dessert: baked apple 🍎. It's not just any recipe; it's her grandmother's legacy, passed down through generations. With every bite, you're tasting a piece of Macao's rich history and Palmira's dedication to preserving her family's traditions. 💕
Craving something sweet and inspiring? Don't miss Sweet Planet, co-produced by CGTN and Insight TV, premiering on March 29. Set your reminders! 📺🌟
Reference(s):
Sweet Planet: The integration of transnational culinary cultures
cgtn.com
