Ever heard of the Master Oyster? 🦪 Let me introduce you to Chen Hanzong, the oyster expert making waves in China's food scene!
Our story begins when Wang Xiaochao, a Chinese food-lover and fashionista with a whopping 10 million fans on social media, decided to visit Shajing—an old oyster field with a rich history. 🌊💫 There, she met up with the legendary Master Oyster himself.
\"I grew up by the sea,\" Chen shared, his eyes reflecting the shimmering waters. \"I'm an oyster expert. Living standards have improved massively in the past decade. People have higher expectations of food quality. They want better and more exquisite food.\"
And it's not just about the taste buds! 🥢 Thanks to oyster farming, locals are enjoying a more stable income. \"People there now have a more stable income, thanks to oyster farming,\" Chen added with a proud smile.
With foodies like Wang highlighting these hidden gems, China's food culture is diving into a new era of culinary excellence. So next time you're craving something unique, maybe it's time to say, \"Shell yeah!\" and explore the world of oysters! 😉🦪
Reference(s):
cgtn.com
