When the winter chill wraps around northeast China’s Jilin Province, most folks cozy up indoors. But not Yin Weifeng. On the twenty-ninth day of the twelfth lunar month, he steps onto a frozen lake in Zhenlai County with one mission: snagging fresh crabs for his family's New Year hotpot. 
Hotpot might seem simple, but during the Chinese New Year, it’s a must-have dish that brings everyone together. It's less about the ingredients and more about the warmth, love, and traditions simmering in that bubbling broth. And for Yin, it's also about a daring dash across icy terrains!
Imagine trudging across a frozen expanse, the icy wind biting at your cheeks, all in the name of deliciousness. Talk about dedication! But for Yin, it's a cherished tradition. Fresh crabs from the lake add that special touch to the family's hotpot feast, making the New Year celebration even more memorable.
So, while many of us might just hit up the nearest market for our festive ingredients, Yin's adventure reminds us of the lengths people go to keep traditions alive. Here’s to braving the cold for the love of food and family! 
Reference(s):
cgtn.com
