In the lush mountains of Mojiang County, Yunnan Province, a rare and vibrant crop sways gently in the breeze. This isn't just any rice—it’s purple rice, once considered so exquisite it was offered as tribute to emperors in ancient times.
But over time, this precious grain faded from the fields as farmers turned to more profitable crops. Enter Li Yuanmei, a spirited woman from the Hani ethnic minority, who is on a heartfelt mission to bring back the taste of her childhood. 🌾💜
\"I remember the aroma filling our home during festivals,\" Li recalls with a smile. \"It's not just food; it's a piece of our identity.\"
Despite facing challenges in selling her harvest, Li remains undeterred. Her determination caught the attention of scientists intrigued by this rare alpine species and its potential benefits. More importantly, her passion resonated with her community.
As word spread, more hands joined hers. Together, they are replanting the purple fields, reviving not only a crop but a cultural heritage deeply rooted in the traditions and rituals of the Hani people.
\"Our purple rice is more than just a grain,\" Li says. \"It's a symbol of who we are.\"
Thanks to Li's unrelenting efforts, the purple hues of the rice fields are returning, and with them, a renewed sense of pride and connection among the Hani people.
Reference(s):
cgtn.com
