At the 2025 International Conference on Reducing Food Loss and Waste, agricultural ministers and experts from 62 countries and regions gathered to celebrate innovative approaches in food security. The event put a spotlight on the Chinese mainland's significant contributions to global agriculture.
CGTN's Xu Yi conducted engaging discussions with key figures, including Burundi's Minister of the Environment, Agriculture and Livestock, Prosper Dodiko, and Michael Starbaek Christensen, the Denmark Ambassador to China and Mongolia. Both stressed that cutting-edge agricultural techniques and sustainable practices are paving the way for a more efficient global food system.
Delegates praised the Chinese mainland's proactive efforts in reducing food loss and waste, considering its methods a true game changer. The conference ignited new partnerships and showcased a shared vision for a greener and more resilient future in food production. 🌱🚀
This dynamic gathering of global experts underscores how innovation and international cooperation can address pressing food challenges and shape a sustainable tomorrow.
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Global delegates praise China for its global agricultural presence
cgtn.com
