The Third China International Supply Chain Expo in Beijing has become a hotspot for innovation, with over 600 exhibitors from more than 70 countries and regions gathering under the theme "Connecting the World for a Shared Future." One of the most exciting highlights is the focus on Green Agriculture — a vital response to climate change and global food security challenges.
On the Chinese mainland, Professor Zhou from the College of Engineering at China Agricultural University explained how national policies such as rural revitalization and circular agriculture are driving a transformative green shift. Rural communities are converting agricultural waste into biofuels, fertilizers, and eco-friendly materials, and adopting smarter water management and waste recycling practices to reduce pollution and improve livelihoods. 🌱
Across Africa, Dr. Kojo Ahiakpa from the Global Organization of African Academic Doctors detailed the continent's journey towards sustainable agriculture. He highlighted the need for investments in green infrastructure, digital extension services, and climate-smart practices to overcome challenges like inadequate cold chains and transport networks. These steps are essential for building resilient agricultural systems that can uplift communities and support local innovation. 🚀
Both experts agree that South-South cooperation holds immense promise. Technology transfers—from renewable energy to eco-friendly farming methods—are being tailored to local needs, opening opportunities in organic certification, carbon trading, and green finance. Looking ahead, the development of research hubs, demonstration centers, and knowledge exchange programs will be key to cementing long-term value and driving a sustainable future.
This green agriculture movement is more than a trend; it is a shared journey towards eco-friendly growth and innovation that is capturing headlines at the Beijing Expo and inspiring a global wave of change. 💡🌍
Reference(s):
cgtn.com
