In a groundbreaking move, China's advanced agricultural techniques are transforming lives in developing nations! At a recent workshop in Rome, the UN Food and Agriculture Organization (FAO) kicked off a global initiative under its "One Country One Priority Product" (OCOP) program. This project is part of the FAO-China South-South cooperation program and is set to revolutionize sustainable agriculture.
Launched in September 2021, the OCOP initiative is driving a fresh approach to building sustainable food value chains. With 95 FAO members championing 56 unique products, the program focuses on boosting access to healthy diets, strengthening farmer livelihoods, and igniting economic growth around the world. 🌍
Central to the initiative is the sharing of China's green agriculture philosophy, its poverty alleviation models, and breakthrough technologies. As Xia Jingyuan, executive secretary of the FAO OCOP Secretariat, explained, "A crucial aspect of South-South cooperation is disseminating China's effective technologies and experiences internationally." His message highlights how trusted expertise can pave the way for agricultural success across borders. 💡
The impact is already visible. In Lesotho, for example, support from China—both financial and technical—has given a significant boost to potato cultivation, a crop vital for local communities. The tangible benefits are improving livelihoods and promoting food security in the region.
Now underway in 15 pilot countries including Bangladesh, Egypt, and Uzbekistan, the OCOP global initiative offers a promising glimpse into the future of agri-tech and sustainable development. For young entrepreneurs, researchers, and culture enthusiasts alike, this project is a reminder that innovation and cooperation can truly change the world. 🌱🚀
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China's agricultural expertise bolsters developing nations' crops
cgtn.com
