Weight control in the Chinese mainland is getting a major upgrade! What was once a solo battle now sees the government stepping in with practical support. During this year's Two Sessions, Lei Haichao, head of the National Health Commission, announced plans to establish additional weight management clinics across medical and health facilities. This initiative is designed to help residents shed pounds safely and adopt healthier lifestyles. 🚀
The move is fueling a rising "weight-loss economy", sparking a new wave of demand in the foodservice sector. Young consumers are increasingly choosing meals like salads, grain bowls, and soba noodles – options that not only satisfy taste buds but also deliver health benefits, leading to high repeat purchases. 🥗🍜
This trend is transforming the market by reshaping consumption patterns and energizing the economic landscape across the Chinese mainland. It’s a vibrant shift that merges personal well-being with innovative market trends, keeping the news fresh and exciting for today’s dynamic generation.
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Time to move! China's weight-loss trends drive foodservice market
cgtn.com
