Malaysia is renowned for its impressive range of durian varieties, each celebrated for its bold aroma, robust flavor, and unmistakable spiky look. Among the many, the Musang King shines with its delectably buttery thick flesh and a uniquely bittersweet taste that has quickly become a hit.
In August 2024, fresh durian exports began making their way to the Chinese mainland, following the success of frozen durian exports since 2019. Young consumers and food enthusiasts alike are embracing this tropical treat, sparking a trend that's as exciting as the latest chart-topping hit 🎵😋.
This surge in popularity not only reinforces Malaysia's reputation for quality produce but also highlights a dynamic shift in global fruit trade. Stay tuned as this delicious story continues to unfold!
Reference(s):
cgtn.com
