When it comes to celebrating the Spring Festival, the people in the eastern part of Shandong Province know how to make it a feast for both the eyes and the taste buds! 🍞✨
Picture this: vibrant steamed buns shaped like lively animals, lifelike figures, and blooming flowers, all handcrafted with love and flour. These aren't your average buns—they're edible art pieces that symbolize hopes for prosperity and a flourishing year ahead.
This cherished tradition brings families and communities together as they mold and steam these colorful creations. Each bun tells a story, reflecting the locals' wishes and artistic flair. It's like combining a cooking show with an art class, but with way tastier results! 😉
So next time you're exploring China's traditions, don't miss out on these festive decorative buns. They're not just food—they're a bite into Shandong's rich culture and a delicious way to welcome good fortune. 🍀🥟
Reference(s):
cgtn.com
