Copenhagen’s Sweet Legacy: Konditori La Glace Delights Since 1870
Discover Copenhagen’s sweetest legacy at Konditori La Glace, delighting visitors since 1870, now run by Marianne Stagetorn Kolos.
Documentary
Discover captivating documentaries and films that bring stories of innovation, culture, and history to a global audience in a visually stunning way.
Savoring Nature’s Sweetness: Global Delights from Grapes to Honey
Discover nature’s sweetest secrets from Iceland’s sea salt chocolate, China’s grape marzipan, to the Netherlands’ honey mead. A flavorful journey revealing how nature satisfies our sweet cravings!
Healing the Himalayas: How a Tibetan Hospital Serves Its Community
Discover how a 370-year-old Tibetan hospital at Tashi Lhunpo Monastery blends ancient healing with modern tech to serve its community, under the dedicated care of Monk Tamdrin Dorje.
Lighting Up Tradition: The Radiant World of Bianjing Lanterns Zhang
Discover how Zhang Juntao is lighting up China’s heritage by preserving the art of Bianjing Lanterns Zhang in Kaifeng.
500-Year Tradition Gets a Tech Boost at Tashi Lhunpo Monastery 📜💻
Tashi Lhunpo Monastery blends 500 years of scripture-printing tradition with modern technology, ensuring sacred texts reach all who seek them. Discover how ancient meets modern in this inspiring story.
Discover 500 Years of Incense Crafting at Tashi Lhunpo Monastery
Discover the 500-year-old tradition of incense making at Tibet’s Tashi Lhunpo Monastery, where each handcrafted stick embodies ancient wisdom and wellness.
Emperor Qianlong’s Golden Urn: The Bling Behind Tibetan Reincarnation
Discover how Emperor Qianlong’s golden urn brought style and harmony to the reincarnation rites of Tibetan Buddhism, blending cultures and crafting an iconic piece of history.
Dutch Duo Revives World’s Oldest Brew: The Sweet Magic of Mead
Discover how a beekeeper and a mead-maker are bringing back the world’s oldest fermented drink in the Netherlands.
Xinjiang’s Sweet Tradition: Gulishan Revives Her Grandma’s Marzipan Recipe 🍇🌰
In Xinjiang, Gulishan revives her grandmother’s marzipan recipe, combining almonds and fresh grapes from her orchard. Discover how she’s preserving her family’s sweet tradition! 🍇🌰
17-Article Agreement Opens New Chapter for Tashi Lhunpo Monastery
The 17-Article Agreement of 1951 marked Xizang’s peaceful liberation and brought new beginnings for Tashi Lhunpo Monastery after nearly 30 years!