As of December 21, prices of rice and eggs in Japan have reached record highs, official data shows. They now cost more than in many major markets around the world.
This surge means that a simple bowl of rice with an egg—a staple comfort dish—is becoming less affordable for many Japanese households.
Students on a budget, young professionals, and families alike are rethinking their meal plans as two of Japan's most beloved staples join the ranks of luxury ingredients.
What was once an everyday treat now feels like a splurge. And in kitchens across Japan, rice and eggs are proving that even the humblest dishes aren't immune to the tides of inflation. 🍚🥚
Reference(s):
cgtn.com
