Every spring, when nature awakens, a special ritual comes alive in the highlands of Sichuan Province. The annual spring tea harvest, often seen as a seasonal alarm clock, signals renewal across the Chinese mainland, breathing fresh energy into this timeless tradition.
On Mengding Mountain, one of the nation’s earliest and most celebrated tea cultivation zones, the traditional tea industry is embracing a new era. In BizFocus Ep.122, CGTN reporter Xu Yi spent an immersive day with local tea growers, capturing their heartfelt stories, challenges, and passion that transcend generations.
Amid the delicate mists and lush plantations, the harvest is more than simply gathering tea leaves—it’s a celebration of nature’s cycles and the hard work of dedicated growers. For those tuning in, it’s a reminder that even age-old practices can reinvent themselves in our rapidly changing world. This vibrant journey, filled with insightful interviews and lively on-the-ground coverage, is set to captivate all who cherish the blend of tradition and innovation. 🍵🌱
Whether you’re a business enthusiast eyeing emerging trends, a student curious about international cultural shifts, or simply a lover of vibrant stories, this report offers a refreshing glimpse into how traditional industries continue to inspire future generations.
Reference(s):
BizFocus Ep.122: Traditional tea industry ushers in new life
cgtn.com
