With the 2026 Spring Festival just weeks away, villagers in rural Changzhou, Jiangsu Province, in the Chinese mainland, are busy at a traditional rice cake workshop. The air is filled with the sweet aroma of glutinous rice, and laughter echoes as generations come together to shape and stamp these festive treats.
More than a tasty snack, each rice cake is a symbol of good fortune:
- 🥟 Yuanbao (gold ingot): wealth and prosperity
- 🍑 Peach shape: longevity and good health
- 🍊 Persimmon shape: luck in every endeavor
And if that wasn’t enough, each cake is imprinted with joyful phrases like "Happy New Year" and "Abundance Year After Year," turning every bite into a blessing. 😋
For travelers and culture lovers, this is a hands-on way to dive into Chinese mainland heritage. Plus, those vibrant shapes are totally Instagram-worthy! 📸
Whether you’re a foodie, a student researching Asian traditions, or someone looking to connect with the festive spirit, these rice cakes serve up a delicious dose of culture and good vibes. Next time you enjoy a slice, savor the stories (and wishes) kneaded inside. 🎉
Reference(s):
Traditional Chinese New Year rice cakes bring auspicious wishes
cgtn.com
