Today, December 21, 2025, marks the Winter Solstice, known as Dongzhi, on the Chinese mainland. It's the shortest day of the year, and families warm up with cozy gatherings and hearty dishes. 🍲❄️
North vs. South: A Flavorful Face-Off
In the north of the Chinese mainland, dumplings (jiaozi) steal the spotlight. Shaped like ancient ingots, they're believed to bring wealth and good luck. Folding and boiling dumplings together? It's a bonding ritual that's as fun as it is filling. 🥟
In the south of the Chinese mainland, sweet rice balls called tangyuan are the stars. Often filled with sesame or peanut paste, these chewy treats symbolize reunion and unity. One bite, and it's pure comfort—like a warm hug from grandma. 🍡
More Dongzhi Delights
From sticky rice cakes (niangao) to mutton stews and ginger tea, every region adds its twist. Whether you're munching candied sweet potatoes or sipping hot broth, each dish tells a tale of tradition and togetherness. 🥣
Why It Matters
Beyond the feast, Dongzhi reminds us that after the darkest night comes brighter days. Gather your squad, share a bowl, and celebrate new beginnings! 🌟
Reference(s):
cgtn.com
